Wednesday, October 5, 2011

The Health Benefits of Juicing

Juicing is a method of extracting the liquids from the fiber of fruits and vegetables in order to enjoy the juice as a refreshing and nourishing drink. Naturally, fruit juices are more favorable than vegetable juices, as they offer a sweeter taste compared to the bitterness of most vegetable juices. Nonetheless, both juices can offer up numerous health benefits when consumed on a regular basis.

The human body requires at least 1 pound of vegetables for every 50 pounds of body weight. That's a lot of vegetables and most people don't find the time to eat that many. But with juicing it makes it fast and easy to consume the daily requirements. Read More...

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